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Haldi Ganth (Whole Turmeric Root) for Pooja, 50 g
₹49
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Haldi ganth for pooja is the whole turmeric root, and this 50 g pack keeps a handful ready for the pooja box. Yellow haldi is a familiar part of many auspicious occasions at home, and many families place one or two roots on the thali before a pooja begins. Whole turmeric root is also used in havan and in festival rituals, as your tradition guides.
On the day, keep one or two roots on the thali, set out with the kumkum and flowers. Use them as your family or pandit guides, as practices vary. Haldi ganth for havan is typically added with the other samagri. After the ritual, store the rest dry in the pack so the roots keep well, and take them out with a dry spoon or clean fingers.
The roots are natural and dried, so size, shape and shade vary from piece to piece. Customs for using haldi in pooja differ between families. Turmeric stains cloth and skin, so handle it over a plate. You get one pack of 50 g whole dried haldi roots, supplied for ritual use. The ritual is yours. The preparation is ours.
Pooja and havan, as your tradition guides
Auspicious occasions and festival rituals
Placing on the thali with kumkum and flowers
Keeping a stock of haldi ganth in the pooja box
Keep one or two roots on the thali before you begin.
Use as your family or pandit guides, as practices vary.
Handle over a plate, as turmeric stains cloth and skin.
Store the rest dry in the closed pack after use.
In the packKeep in the closed pack in a cool, dry place, away from damp. Use a dry spoon or clean fingers each time.
For ritual use, not for consumption. Turmeric stains cloth and skin, so handle over a plate. Keep away from open flames unless offered as part of a havan.
Roots are natural, so size, shape and shade vary. Customs for using haldi in pooja differ between families.
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Free shipping above ₹1,499.
Haldi ganth is whole turmeric root, kept dried for pooja. This pack holds 50 g of whole dried roots. Many families place one or two on the thali or add them in havan, as their tradition guides.
Many families keep one or two roots on the pooja thali before the ritual begins, and some add them in havan. Use them as your family or pandit guides, since practices differ.
Keep it in the closed pack in a cool, dry place away from damp. Use a dry spoon or clean fingers each time, and handle over a plate because turmeric stains cloth and skin.
Haldi ganth is the whole dried root, offered or kept on the thali as it is. Haldi powder is the ground form, used for marking or offering. Which is used depends on your family custom.
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₹49
